BSc Aquaculture Semester 1,3,4,5,6 (2020,2021)

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dc.date.accessioned2022-11-15T05:23:27Z
dc.date.available2022-11-15T05:23:27Z
dc.date.issued2022-11-15
dc.descriptionBiology of fishes--Fisheries and population dynamics--Brackish water aquaculture and mariculture--Value addition and fishery byproducts--Aquaculture engineering and bio statistics--Breading and rearing of aquarium fishes--Fishing methods--Fish processing Technology and quality control--Hatchery technology of aquatic organism--ornamental fish culture--Fishing methods fishing byproducts and value added fish products--Fish genetics biotechnology and bioinformatics--Fishery microbiology--Fish pathology and health managementen_US
dc.description.degreeBSc Aquaculture Question Paperen_US
dc.identifier.urihttps://hdl.handle.net/20.500.12818/685
dc.language.isoenen_US
dc.publisherCHMK Library, University of calicuten_US
dc.titleBSc Aquaculture Semester 1,3,4,5,6 (2020,2021)en_US
dc.typeOtheren_US

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